Mexican Style Drinking Chocolate: Ingredients: Organic cacao, organic cane sugar, organic ceylon cinnamon. Serving: 6oz bags (~8 servings) 70% Haiti Drinking Chocolate Ingredients: Organic cacao, organic cane sugar Serving: -1.5oz bags (~2 servings)
Store it in a cool, dry place. When chocolate is kept at a consistent temperature below 70°F (ideally between 65 and 68°F), and at a humidity of less than 55%, the emulsion of cocoa solids and cocoa butter will stay stable for months.
Cultura Craft Chocolate is a Latina women-owned bean-to-bar chocolate making company with a mission to create truly amazing chocolate that has greater transparency, sustainability, and accessibility.